Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, tomato pulao. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Tomato pulao is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tomato pulao is something that I have loved my entire life.
Tomato Pulao #TomatoPulao #Tomatorice #pulaorecipe Rajma Pulao recipe - http You can add additional vegetables to this pulao if you like. You can serve the Tomato Pulao with raita by the side. This Tomato pulao is a Karnataka style recipe with tomatoes and rice cooked in a melange of spices ground to paste. This one pot wonder makes for a perfect relaxed spicy Sunday brunch.
To begin with this recipe, we must prepare a few components. You can have tomato pulao using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tomato pulao:
- Make ready 1 Cup Basmathi Rice (soak for 20 minutes)
- Take 1 Chopped Onions
- Prepare 2 Chopped Tomatoes
- Prepare 1 tbsp Ginger garlic paste
- Prepare 1 tbsp Red Chilli Powder
- Make ready 1 tbsp Coriander Powder
- Prepare 1 tsp Turmeric Powder
- Prepare as required Salt
- Prepare 2 tbsp Oil
- Get 2 cups Water
- Prepare Leaves Coriander
- Take Leaves Mint
- Prepare Spices
- Take 1 tsp Cumin seeds
- Prepare 1/2 Cinnamon stick
- Take 4 Cloves
- Take 3 Cardamom
- Get 1 Bayleaf
An easy and tasty recipe with tips and tricks I struggled a lot to get this tomato pulao correct. So I used to make this tomato rice or this tomato bath. Tomato Pulao, is a very easy to make Pulao with just tomatoes, onions and mild spices. This is a one-pot pressure cooker method of making Tomato Pulao.
Instructions to make Tomato pulao:
- Heat oil in a pressure cooker. Add in the cumin seeds, bayleaf, cinnamon stick, cloves, cardamons. Give a mix.
- Add in the chopped onions and the ginger garlic paste. Sauté till the onions are cooked soft
- Then add the chopped Tomatoes and give a good mix.
- Add in the turmeric powder, red chilli powder, coriander powder, some salt. Stir well till the onions and tomatoes mix with the masalas.
- Then add the chopped Coriander leaves and chopped mint leaves. Cook for a minute.
- Now drain the water from the soaked rice and add the rice to the pressure cooker. Give a gentle mix.
- Add 1&1/2 cups of water into the cooker. Give a good mix. Cover the cooker and cook for 20 minutes(10 minutes in high flame and 10 minutes in low flame)
- After pressure released open the cooker. Flavourful Tomato Pulao is ready. Gently mix and garnish with coriander leaves.
- Serve Hot with Onion Raita and Enjoy..
Tomato Pulao, is a very easy to make Pulao with just tomatoes, onions and mild spices. This is a one-pot pressure cooker method of making Tomato Pulao. For morning busy with kids lunch box..tomato pulao, rice bath, vangi bath, masala pulao, vermicelli pulao, shahi pulao, pudina rice, coconut milk pulao, aloo matar pulao. further to these i would also like to highlight my other related. Tomato Pulao: -Tomato pulao is delicious one pot meal perfect for lunch. -Here tomatoes and onions blended with spices mixed in rice gives nice flavour. Tomato Pulao is an extremely flavorful rice dish using ripe red tomatoes and rice.
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