Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tawa pulao. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
तवा पुलाओ एकदम मुंबई स्टाइल बनाने का आसान और सही तरीका Mumbai Style Tawa Pulao Recipe In Hindi 🔥. Tawa pulao recipe with video and step by step photos. Tawa pulao is a popular Mumbai street food of rice and vegetables sauteed together with pav bhaji masala and other spices-herbs.
Tawa pulao is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Tawa pulao is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tawa pulao using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tawa pulao:
- Prepare 3big cups boiled rice
- Prepare 2 medium onions chopped
- Make ready 2 medium capsicum chopped
- Take 5 medium tomatoes in puree(raw)
- Get 1/4 cup green peas
- Prepare 2 medium potatoes diced
- Prepare 2 tbsp pav Bhaji masala
- Take 2 tbsp Kashmiri red chilli powder
- Take 1 tbsp regular red chilli powder
- Get 2 tbsp garlic paste
- Prepare 2 tbsp oil
- Prepare 2 tbsp butter
- Make ready 1 tsp cumin powder
- Make ready 1/4cup finely chopped coriander
Mumbai tawa pulao tastes amazing with curd, onion-tomato raita, roasted papad and aerated beverage..tawa pulao recipe. firstly, make sure to cool the rice completely before preparing the tava pulao tawa pulao recipe. it includes recipes like mixed vegetable pulao, chnna pulao, mexican style pulao. Tawa pulao is a popular Indian street food, especially in Mumbai. Best one pot meal, to make use of Buttery and flavourful with masalas. Tawa pulao is totally new for me, I have not even heard about it.
Instructions to make Tawa pulao:
- In a kadhai take oil & butter, switch on the gas & once butter melts add potatoes &onions and cook them for 7-10 minutes minutes on medium flame.
- Then add capsicum & green peas and again cook the veggies for another 5-7 minutes.
- Meanwhile boil the rice & keep ready, add 1/4tsp of turmeric while boiling rice.
- Now add garlic paste & salt to the veggies and cook them for another 2 minutes.
- Then add red chilli powder, pav Bhaji masala, Kashmiri red chilli powder and mix well cook this for 5 minutes.
- Then add the tomato puree and mix well cook everything well for 10-12 minutes till oil releases.
- Then add salt, jeera powder & mix well then add boiled rice and mix well. Then add coriander mix well.
- Cook the rice for another 8-10 minutes on low flame and make sure everything is well incorporated. Serve the pulao hot with some curd/red chutney
Best one pot meal, to make use of Buttery and flavourful with masalas. Tawa pulao is totally new for me, I have not even heard about it. Tawa pulao makes for a quick meal provided you have left over cooked rice. The only preparation work involves chopping and blanching mixed vegetables. Tawa pulao is made on same big flat tawa on roadside along with the favorite Indian street food pav bhaji.
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