Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, healthy cooking with millets (bajra). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Healthy cooking with millets (Bajra) is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Healthy cooking with millets (Bajra) is something which I’ve loved my entire life. They are nice and they look wonderful.
Bajra idli [ Pearl millet] - Healthy breakfast recipe Indian cooking recipes Visit my blog for detailed ingredient list and measurements and always feel. Bajra (Pearl Millet) Khichdi makes a perfect healthy one pot meal. Pearl Millet (Bajra) has high protein content. Freekeh is the latest in super-foods.
To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy cooking with millets (bajra) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy cooking with millets (Bajra):
- Make ready 1 cup bajra (pearl millet
- Get 1/2 cup wheat flour
- Make ready 1 tsp Turmeric powder
- Make ready 1 tsp ajwain (carom seeds)
- Take 1 tsp Sesame seeds
- Get 1 tsp chilli flakes
- Take 1 tsp Kasuri methi
- Take As per taste Salt
- Prepare 3 spoon oil
- Take As required Water for kneading
- Get As required Oil for frying
Millets, is one of the healthiest ingredients for babies and adults to include in their diet and it is also one of the most versatile ingredients to cook with. This is the most commonly found millet in India and is known as Bajra. Rich millet provides the process of Bajra Roti. Millets are dominating everywhere and moreover we can make delicious as well as healthy dishes with it, right?
Steps to make Healthy cooking with millets (Bajra):
- Take a bowl add bajra and wheat flour and add salt according to taste, turmeric, chilli flakes, sesame seeds, ajwain, Kasuri methi, mix all and now add 3 spoons oil.
- And slowly add water. And knead the dough, once the dough is kneaded apply 1 spoon oil.
- Now take dough divided into 2 and roll like a chapati and give your desired shape I gave diamond shape.
- Take kadhai add oil and preheat in medium -low flame. And fry in medium -low flame.
Rich millet provides the process of Bajra Roti. Millets are dominating everywhere and moreover we can make delicious as well as healthy dishes with it, right? I love millets and interested to make new dishes with the small magical grains… Bajra pearl millet is just one of many types of millet. Some other popular varieties of millet are fonio, finger Prior to cooking, bajra may be soaked for hours or even days in water or a Lactobacillus -rich The gluten-free grain is low in calories but packed with healthy nutrients that may contribute to. Cooking with Millets is a platform to discuss millets Now add cooked vegetable stir for few seconds and add cooked millet mix every thing well and It is a great way to enjoy all the seasonal fruits along with dry fruits.
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