Greek Yoghurt Tuna Sandwiches
Greek Yoghurt Tuna Sandwiches

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, greek yoghurt tuna sandwiches. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Greek Yoghurt Tuna Sandwiches is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Greek Yoghurt Tuna Sandwiches is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have greek yoghurt tuna sandwiches using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Greek Yoghurt Tuna Sandwiches:
  1. Take 18 Sandwich bread slices *thin type
  2. Take 210 g (7.40 oz) Canned tuna
  3. Take 1 Onion *large
  4. Prepare 100 g (3.52 oz) Greek yoghurt
  5. Take 4 tbsp Mayonnaise
  6. Take 1 tsp Butter
  7. Take to taste Fine salt & pepper
Instructions to make Greek Yoghurt Tuna Sandwiches:
  1. Mince onion.
  2. Stir-fry with butter.
  3. Add fine salt & pepper and stir-fry.
  4. Stir-fry well until it becomes like a tuna filling color.
  5. Remove the extra oil from canned tuna as much as you can.
  6. Mix tuna and onion.
  7. Add Greek yorgurt and mix.
  8. Add mayonnaise and mix.
  9. Paste the tuna filling on a sandwich bread and top it with another slice of a bread.
  10. Cut in two portions.
  11. You can use your choice of bread.
  12. Also good! "Vegetable Ham Egg Sandwiches" Recipe ID : 13387914

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