Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vatidal na khaman. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vatidal na khaman is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vatidal na khaman is something which I’ve loved my whole life.
Surat Vati dal na Khaman is a popular street food of Surat. Today we will make this Gujarati Khaman recipe. This surti khaman recipe is prepared from chana. Take out thali from steamer and let it cool for few minutes and cut When the seeds begin to crackle.
To get started with this particular recipe, we must first prepare a few components. You can have vatidal na khaman using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vatidal na khaman:
- Prepare 2 cups chanadal
- Take 1 tsp rice
- Get 1/2 tsp Chili Gigger paste
- Get 1 pinch Haldi
- Make ready 1 tsp sugar 2 tsp curd
- Take to taste Salt acc
- Get 1/2 tsp Eno (one pouch)
- Prepare Oil; green chillies curry leaves and coriander for seasoning
Vati dal khaman is a tempting dhokla made from soaked and crushed chana dal (lentils). The secret of making them soft and fluffy lies in preparing perfect batter and using right amount of soda bicarbonate. With this recipe you can very easily make fluffy and mouth. Surat Vati dal na Khaman is a popular street food of Surat.
Steps to make Vatidal na khaman:
- Soak chanadal and rice together for at least 5 hrs
- Grind it in mixture grinder with 1tsp curd to make a smooth paste
- Transfer the mixture in a bowl add 1tsp curd ; salt; sugar, haldi and ginger chilli paste
- Take a deep kadai pour some water in it place a stand in it and on the stand place s steel plate greased with little oil
- Add eno to the mixture mix it thoroughly and pour the mixture in the hot plate cover it and let it cook10 mins on high flame
- Yr khaman is ready
- For seasoning heat oil in a small pan add rai jeera sesame seeds curry leaves green chillies and spread it on the khaman cut it in small cubes and serve hot with green chutney
With this recipe you can very easily make fluffy and mouth. Surat Vati dal na Khaman is a popular street food of Surat. Surti or Vati Dal Khaman Recipe - Do you want to know how to make Surti dal khaman then this video is for you so watch this. Vati dal Na Khaman - વાટી દાળ ના ખમણ Popular Surti Khaman Recipe - Gujarati Khaman Dhokla.
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