Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy chicken quesadilla. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling. Try out this quick and easy Chunky Chicken Quesadilla Recipe!
Easy Chicken Quesadilla is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Easy Chicken Quesadilla is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken Quesadilla:
- Prepare 1 lb. boneless skinless chicken breasts, sliced into strips
- Prepare 1 tbsp. extra-virgin olive oil
- Make ready 2 bell peppers, thinly sliced
- Get 1/2 onion, thinly sliced
- Prepare 1/2 tsp. chili powder
- Prepare 1/2 tsp. ground cumin
- Make ready 1/2 tsp. dried oregano
- Prepare to taste Salt and Pepper
- Make ready 4 medium flour tortillas
- Prepare 2 cup shredded Monterey jack
- Prepare 2 cup shredded cheddar
- Make ready 1 avocado, sliced
- Take 1 tbsp. vegetable oil
- Prepare 2 green onions, thinly sliced
- Take Sour cream, for serving
This chicken quesadilla recipe stuffed with monterey jack and cheddar cheese is just the appetizer A perfect chicken quesadilla reicpe is the staple on every Mexican restaurant menu, but they're a. These baked chicken quesadillas are the easiest and most delicious meal-for-a-crowd! Quesadillas are the ultimate easy weeknight meal or snack. With only a handful of ingredients, including packaged cooked diced chicken, these easy, cheesy chicken quesadillas are.
Steps to make Easy Chicken Quesadilla:
- In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
- Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
- Preheat oven to 350 degrees F (175 degrees C).
- Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
- Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
- Slice into wedges and serve with sour cream.
Quesadillas are the ultimate easy weeknight meal or snack. With only a handful of ingredients, including packaged cooked diced chicken, these easy, cheesy chicken quesadillas are. Making quesadillas is about as easy as it comes. Warm a tortilla in a skillet and top with cheese and fillings. Wait until everything is warm and gooey, then fold and dig in.
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