Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, sugar free protein pistachio muffins. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sugar Free Protein Pistachio Muffins is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Sugar Free Protein Pistachio Muffins is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sugar free protein pistachio muffins using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sugar Free Protein Pistachio Muffins:
- Make ready 2 tsp baking powder
- Make ready 1 tsp vanilla extract
- Make ready 1/2 cup Splenda
- Take 2 eggs
- Take 1 box sugar free pistachio pudding
- Make ready 1 1/3 cup fat free milk
- Make ready 1 3/4 c flour
- Make ready 2 scoops unflavored protein powder or vanilla
- Make ready 2/3 cup pistachios
Steps to make Sugar Free Protein Pistachio Muffins:
- Preheat oven to 400 degrees. Cream softened butter and Splenda. Add eggs, vanilla extract, and baking powder
- Add milk, flour, protein powder, and pudding mix. Add pistachios last.
- Bake for 20 min. No longer or they’ll be dry
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