Keto Lasagna
Keto Lasagna

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, keto lasagna. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Keto Lasagna is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Keto Lasagna is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook keto lasagna using 22 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Keto Lasagna:
  1. Make ready Keto Noodles:
  2. Prepare 1-8 oz Cream Cheese
  3. Take 2 cups Mozzarella Cheese
  4. Take 1/2 cup Parmesan Cheese
  5. Take 3 Eggs
  6. Take to taste Salt and Pepper
  7. Make ready Meat Sauce:
  8. Take 1/2 lb Ground Sausage
  9. Take 1/2 lb Ground Turkey
  10. Prepare 1 Onion (cut in small pieces)
  11. Get 1 Tbls Olive Oil
  12. Prepare 2 Tbsp Garlic (minced)
  13. Prepare 1 can Tomato Paste
  14. Get 3/4 cup Marinara Sauce
  15. Take Ground Red Pepper Flakes (To taste)
  16. Make ready 1 tsp Oregano
  17. Prepare 2 Tbsp Fresh Basil
  18. Take Other ingredients:
  19. Take 1-10 oz Frozen Chopped Spinach
  20. Take 1-16 oz Ricotta Cheese
  21. Get 2 1/2 cups Mozzarella
  22. Make ready 1 cup Cheddar Cheese
Instructions to make Keto Lasagna:
  1. Keto Noodles Steps:
  2. Mix cream cheese, mozzarella cheese, parmesan cheese, and salt and pepper to taste. Melt in microwave oven and add 3 eggs.
  3. Spread onto baking sheet with parchment paper. Bake at 350 degrees for 15 to 20 minutes or until golden brown.
  4. Cool noodles for a few minutes and cut with a pizza cutter into strips.
  5. Meat Sauce:
  6. Saute onions in olive oil in frying pan. Add garlic and cook for 5 minutes.
  7. Add 1 can tomato paste. Add ground turkey and sausage and cook until no longer pink.
  8. Add in marinara sauce, pepper flakes, basil and oregano. Simmer.
  9. Squeeze out water from spinach and add in Ricotta cheese.
  10. Layering lasagna:
  11. In a 9"x9" baking dish, spray with cooking spray. Add small amount of marinara sauce at bottom of baking dish. 1st layer: noodles, cheese and spinach mixture, and meat sauce. 2nd layer: 1 cup Mozzarella cheese, noodles, cheese and spinach layer, marinara sauce, meat sauce. 3rd layer: (depending on how much room in pan) another layer like 2nd layer. Top layer: Mozzarella cheese, cheddar cheese, and parmesan cheese.
  12. Bake at 350 degrees 30 minutes.

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