Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana flaxseed muffins (no sugar). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Banana Flaxseed Muffins (NO SUGAR) is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Get 6 Medium Ripe Bananas
- Get 1/4 cup Organic Raw Honey
- Prepare 1/2 cup Organic Butter, melted
- Make ready 2 Eggs
- Take 1 1/2 cups Organic All-Purpose Flour
- Take 1 1/4 cups Organic Whole Wheat Flour
- Get 1/4 cup ground flaxseeds
- Get 2 tsp baking soda
- Prepare 2 tsp baking powder
Instructions to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
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