Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, french omelette with chives. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
French Omelette with Chives is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. French Omelette with Chives is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have french omelette with chives using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make French Omelette with Chives:
- Get 3 eggs
- Prepare 1 Tbl butter
- Take Chives (chopped) + couple for garnish
- Make ready to taste Salt & pepper
Instructions to make French Omelette with Chives:
- Whisk eggs with a splash of milk to lighten them up, add chopped chives, season with salt & pepper to taste
- Melt butter in a non-stick skillet until the bubbling just stops being carful not to brown, shake pan to cover bottom
- Add eggs to pan and keep eggs moving to cook without browning, when eggs are almost set start to roll eggs over themselves starting from edge closest to you
- Before rolling to the end, roll far edge in, invert onto a serving plate and garnish with whole chives
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