Spanish Dessert Freid milk mouth melting recipe
Spanish Dessert Freid milk mouth melting recipe

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, spanish dessert freid milk mouth melting recipe. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spanish Dessert Freid milk mouth melting recipe is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Spanish Dessert Freid milk mouth melting recipe is something that I’ve loved my whole life. They’re nice and they look wonderful.

Please turn on the subtitles If you like with this channel, please like, comment and subscribe. Fried milk or leche frita is one of most delicious and flavorful Spanish desert. Milk fry/leche frita is one of the most popular street in Spain. The recipe required very few ingredients and very simple to make.

To get started with this recipe, we must first prepare a few components. You can cook spanish dessert freid milk mouth melting recipe using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spanish Dessert Freid milk mouth melting recipe:
  1. Take 2 cups milk
  2. Get 2 tbsp custard powder
  3. Take 3 tbsp corn flour
  4. Take 2 tbsp milk powder
  5. Take 1 cup sugar
  6. Prepare 1/2 tsp cinnamon powder
  7. Take 1/4 tsp green cardamom powder
  8. Take 1 egg
  9. Take 2 tbsp flour
  10. Prepare as required Chocolate syrup
  11. Prepare some nut powder
  12. Get pieces some white chocolate
  13. Get 2 tbsp butter

Made with basic ingredients and no special Spain is known for making some amazing desserts, and this Spanish Leche Frita Recipe is no exception. A crunchy exterior with a melt-in-your-mouth interior. Leche frita (fried milk) is a very interesting and unique Spanish traditional dessert. Remove cinnamon stick and lemon peel from the hot milk.

Steps to make Spanish Dessert Freid milk mouth melting recipe:
  1. Take a pan add milk, green cordamam, cinnamon powder and cook it. Then take a bowl add some milk, corn flour, custard powder, milk powder, sugar and mix well. Then add milk and cook well untill smooth batter. Take a box keep butter paper and add this batter and keep in freezer for overnight.
  2. Next day this batter cut pieces theb take fry pan add butter take a bowl then add egg and beat well. Add some cinnamon powder and take a bowl, add flour and this pieces coating on the flour and dip the egg and lightly fry both aside and keep aside.
  3. Take Same pan add chocolates 2 tbsp milk make a fine chocolate sauce and coat the pieces and keep in a bowl.
  4. Garnish some nuts powder.
  5. Ready to serve enjoy with your family. Take care, eat well
  6. Enjoy!!

Leche frita (fried milk) is a very interesting and unique Spanish traditional dessert. Remove cinnamon stick and lemon peel from the hot milk. Pour the cornstarch mixture to the hot milk and heat over low-medium heat, stirring constantly, until thickens. Light, fluffy, and melt-in-your-mouth, Spanish bunuelos or fritters are perfect for an afternoon snack or dessert. While the translation can get a bit confusing, this popular Spanish dessert is comprised of a sweet, firm milk pudding encased in an egg and flour fried shell.

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