Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, pumpkin and chocochips cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pumpkin and Chocochips Cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Pumpkin and Chocochips Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook pumpkin and chocochips cake using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin and Chocochips Cake:
- Make ready 250 grams steamed pumpkin
- Prepare Dry ingredients:
- Get 250 grams cake flour
- Prepare 1 tbsp baking powder
- Make ready 1 tbsp baking soda
- Take 1/2 tbsp vanilla powder
- Get 200 grams sugar
- Make ready Chocochips as desired
- Get Wet ingredients:
- Make ready 120 ml milk
- Make ready 120 ml vegetable oil
- Prepare 2 eggs
- Make ready 250 grams steamed pumpkin
Steps to make Pumpkin and Chocochips Cake:
- Preheat the oven at 170° c.
- Mix the dry ingredients. Set aside.
- Mix the wet ingredients.
- Pour the wet ingredients to the dry ingredients. Mix well until there is no lumps.
- Add in the chocochips.
- Add in the chocochips.
- Pour into a baking mould that's been layered with some baking paper.
- Bake until a toothpick comes out clean when it is pinned.
- The baking time may vary.
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