Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed mushrooms. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Mushrooms is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Stuffed Mushrooms is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have stuffed mushrooms using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Mushrooms:
- Take 8 ounces whole mushroom
- Take 1/3 pound bulk sausage
- Make ready 1 small tart apples shredded
- Take 1/4 teaspoon ground allspice
- Get 1/4 teaspoon ground cinnamon
- Get 1/4 teaspoon salt
- Take 1/4 cup Colby Monterey Jack cheese chunks
- Prepare 1/3 teaspoon ground white pepper
- Get 1/2 tablespoons roasted garlic paste see my recipe
Steps to make Stuffed Mushrooms:
- Preheat oven 400 degrees Fahrenheit
- Remove stems from caps of mushrooms. Set the stems aside for another recipe.
- Shred the apple
- Mix the spices, garlic paste, shredded apple, and sausage.
- Stuff the caps with mixture
- Add chunks of cheese to top
- Bake in oven for 20-30 minutes
- Serve I hope you enjoy!
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