Chips Cookies
Chips Cookies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chips cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chips Cookies is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chips Cookies is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook chips cookies using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chips Cookies:
  1. Take A. mixed
  2. Prepare 250 butter (softened, still cool to touch)
  3. Prepare 1/2 C dark brown sugar
  4. Get 1/2 C white sugar
  5. Prepare 1/2 tsp salt
  6. Take 1 tsp vanilla extract
  7. Make ready 1 egg
  8. Take B. Extras
  9. Get 1/2 C peanut butter chip/chocolate chip
  10. Take 1/2 almond flakes (baked - optional)
  11. Make ready C. combined
  12. Make ready 2 C flour
  13. Take 2 tbsp milk powder
  14. Make ready 1 tsp baking soda
  15. Prepare 1 tsp baking powder
  16. Get 1/2 C rice flour
  17. Get 1/2 C corn flour
Instructions to make Chips Cookies:
  1. Using a wooden spatula, mix A until just combined.
  2. Mix in B (chips & almond flakes - bake almond flakes until lightly brown if using. Almond flakes is optional).
  3. Next, combine ingredients in C. Add C to A in batches until soft dough is formed. Spoon dough onto a baking tray lined with parchment paper. Bake at 160 C for 13-14mins or until cookies are lightly browned. Remove and leave cookies to cool before transferring them to a cooling rack. Store in an airtight container/glass jar.

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