Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, fig omelet. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fig Omelet is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Fig Omelet is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fig omelet using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fig Omelet:
- Get 2 figs
- Get 3 eggs
- Get 1 tablespoon sugar
- Get 1 onion 🧅
- Make ready 30 g sliced fennel
- Prepare To taste Salt
- Take To taste Pepper
Instructions to make Fig Omelet:
- Sliced onion and fennel
- Caramelize Onion
- Add fennel, stir fry until the fennel is soft. Add a pinch of salt then put it aside to cool down
- Pan fried each side of the fig for 10 seconds, add 1 tablespoon of sugar. Stir fry a bit until the fig is coded with melted sugar
- Mix 2 eggs, onion and fennel. Add a pinch of salt and pepper.
- Heat up (mild heat)2 tablespoons of oil before putting the egg in 15cm pan. Stir the egg in the pan to create folds.
- Mixed another egg with a little salt then pour it into the pan. Put the figs on top of the egg
- Put the cover on and cook for 5 more mins. Put it in oven for 2 mins under 200°C if the top still liquid.
- Voilà ❤️ you can also serve it with some feta cheese and a little bit of honey🍯
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