Salmon fillet, potato and pumpkin flower pie
Salmon fillet, potato and pumpkin flower pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, salmon fillet, potato and pumpkin flower pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

All Reviews for Salmon and Potato Pie. Today I show you the ultimate way to roast a smoky and moist salmon fillet served with creamy baked mashed potatoes Music: "Vivacity" Kevin MacLeod. Brush salmon fillets with a thin coating of oil, then press pecan mixture all over fillets. When the potatoes are tender, spoon them into a bowl and cover, then set aside while you finish the dish.

Salmon fillet, potato and pumpkin flower pie is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Salmon fillet, potato and pumpkin flower pie is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have salmon fillet, potato and pumpkin flower pie using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salmon fillet, potato and pumpkin flower pie:
  1. Take Roll of pastry
  2. Get 1 large potato
  3. Make ready 1 salmon fillet a few pumpkin flowers
  4. Take 2 beaten eggs
  5. Get to taste Salt
  6. Prepare Salad and dressing of your choice to serve

When the potatoes and salmon are cooked, put them in the blending bowl and set aside the cooking liquid. Blend, adding the olive oil and some of the cooking liquid to bring to the desired consistency. Instead of expensive fish filling, they stuffed rasstegai with mashed potato and mushrooms, vegetables, eggs and savory porridges Take any fresh or defrosted red fish you prefer or have on hand - today, I use humpback salmon fillet. Serve up salmon fillets for a nutritious supper.

Steps to make Salmon fillet, potato and pumpkin flower pie:
  1. Peel, chop in small chunks and boil potatoes in salted water until just cooked. Drain and set a side. Preheat oven to 180. Wash and chop salmon. Peel the petals off of 3 or so flowers. Wash and dry well
  2. Roll out the pastry into a small round baking tray and prick with a fork. Add salmon to potatoes. Now add it all into the pie. Add flowers on top and pour over the beaten eggs - save a tiny bit for glazing
  3. Fold down the edges, glaze with egg and bake for about 25 mins 😍

Instead of expensive fish filling, they stuffed rasstegai with mashed potato and mushrooms, vegetables, eggs and savory porridges Take any fresh or defrosted red fish you prefer or have on hand - today, I use humpback salmon fillet. Serve up salmon fillets for a nutritious supper. Take your pick from a huge range of dishes, including leeky parcels, glazed salmon and fishcakes. If you're after something a bit lighter than potato-packed fishcakes, try these simple oriental-style burgers. Sprinkle salmon fillets with lemon juice and season with a little salt and pepper.

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Be sure to incorporate these superfoods into your diet every day. Foods such as beans and berries are very good. Include some green tea or spinach or broccoli. Walnuts and whole food grains are some other foods to include. Additionally, you need to consume yogurt, soybean, pumpkins, oranges, and tomatoes, together with salmon and turkey. Making these foods a normal part of your diet will help solve your weight problems.

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