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Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato gallet. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A staple of the French countryside, potato galette is an ideal accompaniment to roasted chicken or beef tenderloin. Take the potato and place in bowl and put in the olive oil and salt and pepper. Make sure to mix to coat. Potato galette is an irresistibly crispy tart that goes perfectly alongside roast chicken, beef tenderloin, or ham.

Potato gallet is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Potato gallet is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook potato gallet using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato gallet:

1. Take 2 potatoes
2. Make ready 2 pieces cabbage
3. Prepare A few pieces bacon
4. Make ready 20 g cheese
5. Make ready 5 table spoons flour
6. Make ready 1 egg
7. Take Salt

A potato galette is a classic French dish that looks fancy, but couldn't be simpler to make. For even cooking and great browning, we began our Potato Galette recipe on the stovetop and then slid the pan onto the bottom rack of a hot oven. I love sweet potatoes in general, so I admit these sweet potato galettes were an easy sell. Pair those garnet spuds with a blanket of sour cream, buttery puff pastry, and a few goat.

Steps to make Potato gallet:

1. Slice potatoes and cabbage and bacon.
2. Put all the ingredients into a ball and mix it.
3. Heat the pan and pour the mixture ina pan. Fry it for 5 minutes.

I love sweet potatoes in general, so I admit these sweet potato galettes were an easy sell. Pair those garnet spuds with a blanket of sour cream, buttery puff pastry, and a few goat. So the bar was high when we spied this Potato Galette in the April Cook's Illustrated. Crispy and buttery potato galette is the ultimate potato breakfast recipe! The potato galette is a French classic and enjoyed with many different toppings!

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