Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, watermelon cookie pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Watermelon Cookie Pie is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Watermelon Cookie Pie is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have watermelon cookie pie using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Watermelon Cookie Pie:
- Prepare 200 gm Plain Flour
- Take 110 gm Unsalted Butter
- Make ready 120 gm Light Brown Sugar
- Prepare 50 gm Granulated Sugar
- Prepare 100 gm Chocolate Chips(To be incorporated in the batter)
- Prepare 2 large eggs
- Prepare 1 tsp Vanilla Extract
- Prepare 1 tsp baking soda
- Get 1/2 tsp Salt
- Take 1 tsp Corn Starch
- Make ready Decoration
- Make ready As needed Whipping Cream
- Make ready 5 tbsp Icing Sugar
- Prepare 1 tsp Vanilla essence
- Get as needed Food colour Pink and Green
Instructions to make Watermelon Cookie Pie:
- Mix all the ingredients together one, after the other, after sieving the all-purpose flour and beating the eggs separately.Please note that I did not add the flour in batches but added everything together.
- Butter to be maintained at Room temperature before incorporating to the mixture.
- Pre heat the oven at 165 degrees Celsius and bake for 15-20 minutes/ Until done. Please note that as this is a cookie Pie/ it will not be soft as cake/ neither hard as Biscuits..:)
- Divide the whipping cream in portions adding the food color and decorate the same to look like a Watermelon. I did not use any nozzles and went with very basic decoration techniques. Garnish with choco chips. This can be served as is, along with a scoop of ice cream
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