Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cinnamon crust dutch apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cinnamon Crust Dutch Apple Pie is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cinnamon Crust Dutch Apple Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.
Cinnamon roll crust, cinnamon roll on top, Dutch apple filling in between. After filling the crust with apples and topping with the streusel, you might think to yourself at this point that this pie is ridiculously tall and you've lost your marbles, but fear not - once baked, the pie will deflate to normal. A Dutch Apple Pie also goes by the name crumble pie, or streusel pie, which gives you a little more insight into what you're about to bake than the Dutch title. The pie has a pastry crust bottom with cinnamon-scented apples piled onto it, and then it's topped with a crumble or streusel topping.
To get started with this recipe, we have to prepare a few ingredients. You can have cinnamon crust dutch apple pie using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Crust Dutch Apple Pie:
- Take For the Crust
- Get 1 Pillsbury Refrigerated Pie Crust
- Prepare 1 Tbls unsalted butter
- Make ready 2 Tsp ground cinnamon
- Make ready For the Pie
- Take 7 peeled, cored and thinly sliced small granny smith apples
- Make ready 1 stick unsalted butter, melted
- Make ready 1 cup Gold Medal unbleached all-purpose flour
- Get 1 cup light brown sugar
- Prepare Granulated sugar, for sprinkling
- Take 1/2 cup Breakfast Wheaties
- Prepare For the Icing
- Take 1/2 cup powered sugar
- Make ready 1/4 tsp vanilla
- Make ready 1/4 tsp ground cinnamon
- Make ready 2 tsp milk
Cinnamon roll crust, cinnamon roll on top, Dutch apple filling in between. Fit pie crust into pie plate. In a large bowl, mix sliced apples, lemon juice, both sugars,flour, cinnamon and nutmeg. Prepare topping: In a medium bowl, with a pastry blender or a fork, mix flour, both sugars, and butter until coarsely crumbled.
Instructions to make Cinnamon Crust Dutch Apple Pie:
- Preheat oven to 400 deg. Unroll pie crust onto a glass pie dish. Brush with melted butter and sprinkle evenly with cinnamon and granulated sugar. Pour the 1/2 cup of Wheaties to cover bottom of pie crust. (This is a key ingredient, trust me no one will know its there but it does the job, keeps the pie together).
- Place sliced apples in a mound on top of the Wheaties. In a large bowl, combine butter, flour and brown sugar and form into crumbles using fingers or a pastry blender. Sprinkle crumbles over apples.
- Sprinkle granulated sugar evenly over crumbles. Bake pie until the top and crust are a golden brown and the filling is bubbling, about 40 minutes (cover top/crust with foil if necessary to prevent it from getting too dark). Remove from oven and allow to cool completely on a cooling rack.
- In a small bowl, whisk together powered sugar, vanilla, cinnamon and milk to form the icing (add more sugar or milk to reach desired consistency). Using a pastry bag or a Ziploc bag with one end cut off, pipe on the icing in a swirl on top of the crumbles on fully cooled pie.
In a large bowl, mix sliced apples, lemon juice, both sugars,flour, cinnamon and nutmeg. Prepare topping: In a medium bowl, with a pastry blender or a fork, mix flour, both sugars, and butter until coarsely crumbled. My pie-crust averse husband has improved in his appreciation for a perfect pie crust over our marriage, but he will still choose dutch apple pie But this pie with it's cinnamon-streusel topping is absolutely heavenly. I love the extra texture of the crumble topping and the balance of spice and. Dutch Apple Pie packed with tart apples, cinnamon and a little cream and finished with a buttery, crunchy streusel topping.
Going Green for Greater Health By Eating Superfoods
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Your daily diet should include at least a few of these super foods. Foods such as beans and berries are excellent. Next, try adding a few green foods such as broccoli, spinach, or green tea. Walnuts and whole cereals are some other superfoods to add. Be sure to consume proteins such as soy, yogurt, salmon, and turkey, plus orange fruits and veggies like oranges, pumpkins, and tomatoes. Making these foods a normal part of your diet will help solve your weight gain problems.
Following a green living diet plan will give you exactly what you need to be healthy. Your immune system will be rebuilt, and your body can potentially ward off diseases. Prepare for a healthy future by changing your eating habits now.
