Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, caramel apple cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
CARAMEL APPLE CAKE is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. CARAMEL APPLE CAKE is something which I’ve loved my entire life. They’re fine and they look fantastic.
Kick off apple season with this delicious Caramel Apple Cake! A spice cake made with diced apples, paired with a caramel buttercream, and caramel drizzle. Know what my favourite thing ever is? This Caramel Apple Crumble Cake features layers of moist and fluffy spiced cake made with lots of fresh shredded apples.
To get started with this recipe, we must first prepare a few components. You can cook caramel apple cake using 18 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make CARAMEL APPLE CAKE:
- Take 1 cup light Brown sugar
- Get 1 cup granulated sugar
- Make ready 1 1/2 cup veg. oil
- Get 3 eggs
- Make ready 3 cup all purpose flour
- Prepare 1 tsp baking soda
- Prepare 2 tsp cinnamon
- Make ready 1/2 tsp nutmeg
- Take 1/2 tsp salt
- Get 5 granny smith or golden delicious apples, cored and chopped
- Prepare 1 1/2 cup sliced almonds
- Prepare 2 1/4 tsp vanilla
- Prepare 1 caramel glaze
- Take 4 tbsp butter
- Take 1/4 cup Brown sugar
- Take 1/4 cup granulated sugar
- Get 1/2 cup heavy cream
- Prepare 1 pinch salt
This caramel apple cake is about as easy as it gets. In my last post, I shared a recipe for mini pumpkin cheesecakes and talked about how I like to keep things simple, especially for Thanksgiving. Caramel Apple Cake. this link is to an external site that may or may not meet accessibility guidelines. This Caramel Apple Cake is a wonderful way to enjoy the beauty and essence of fall!
Instructions to make CARAMEL APPLE CAKE:
- preheat oven to 325° F
- butter and flour 9X13 inch pan
- To prepare cake: beat both sugars and oil together in mixing bowl until well blended.
- add eggs one at a time. beating well after each addition
- sift together flour, baking soda , cinnamon, nutmeg, and salt
- gradually add to egg mixture, mixing just until blended
- stir in apples, almonds and vanilla; pour into pan.
- bake for 50 to 75 mins, or until a toothpick inserted in the middle comes out clean. let cool in pan while preparing the yummy glaze.
- to make glaze, melt butter in saucepan over low heat. stir in both sugars and salt; cook over med-low heat for 2 mins. add cream and boil for 2 Mins. stirring constantly
- poke holes in cake with skewer or toothpick. pour glaze over cake. best served warm! Top with whipped cream or ice cream if desired
- ENJOY :-)
Caramel Apple Cake. this link is to an external site that may or may not meet accessibility guidelines. This Caramel Apple Cake is a wonderful way to enjoy the beauty and essence of fall! It's best served on a slightly chilly night surrounded by family. Although I didn't include it with this recipe. This Caramel Apple Pecan Layer Cake has layers of moist apple spice cake sprinkled with pecans, caramel frosting, cinnamon apples, and more caramel drizzled over top!.
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