Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, betty crocker apple crisp. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Betty Crocker Apple Crisp is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Betty Crocker Apple Crisp is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have betty crocker apple crisp using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Betty Crocker Apple Crisp:
- Get 6 medium tart cooking apples (Granny Smith)
- Get 3/4 cup packed brown sugar
- Make ready 1/2 cup flour
- Take 1/2 cup oats
- Get 1 tsp ground cinnamon
- Prepare 1/2 tsp ground nutmeg
- Make ready 1/2 stick cold butter
Instructions to make Betty Crocker Apple Crisp:
- Heat oven to 375°F.
- Spray bottom and sides of 8 inch square (2 quart) baking dish with cooking spray
- Spread apples in baking dish
- In medium bowl, mix brown sugar, flour, oats, cinnamon and nutmeg. Cut in butter, using pastry blender or fork, until mixture is crumbly. Sprinkle evenly over apples.
- Bake 35 to 40 minutes or until topping is golden brown and apples are tender when pierced.
- I usually add brown sugar and melted butter on top and leave in the oven for 5 min warming
- Serve A La Mode
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