Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple pie. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Apple Pie is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Apple Pie is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook apple pie using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple Pie:
- Prepare 10 Granny Smith or Macintosh Apples
- Take 2 tsp Cinnamon
- Make ready 1/2 cup Brown sugar
- Get 1/2 White sugar
- Take 1 tbsp Butter
- Make ready 1 tbsp Lemon Juice
- Make ready 1 packages Pillsbury Rollout Crust (2 in a pack)
- Get 1 pinch Salt
Instructions to make Apple Pie:
- Preheat oven to 375°F
- Peel all apples core take out seeds and slice thinly
- Tossed sliced apples with white sugar and brown sugar and lemon juice and cinnamon
- Let the apple mixture sit for 20 minutes so the juices drain and then separate apples from the juices
- roll out pie crust and place in 9 inch pan
- Place apples in shell and then drizzle with remaining sauce and butter
- Roll out the other dough and cover the pie. Pinch the sides tightly and cut two small holes in the top for ventilation
- Bake in oven for 30 minutes. If desired give an egg wash the last 2 minutes before baking and placed back in the oven for the remaining two minutes
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