Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple dumplings. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apple Dumplings is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Apple Dumplings is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook apple dumplings using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Apple Dumplings:
- Prepare 1 can crescent rolls (makes 8 rolls)
- Take 1 granny smith apple
- Get 1/2 stick butter (melted)
- Take 3/4 cup sugar
- Take 1 tsp cinnamon
- Get 2/3 cup mountain dew
Instructions to make Apple Dumplings:
- Preheat oven to 350°
- Core & peel apple. Cut into 8 wedges
- Roll each apple wedge in crescent dough, sealing edges. Place in 8x8 ungreased cake pan
- In small bowl, combine butter, sugar and cinnamon
- Spoon sugar mixture over dumplings
- Pour mountain dew on top of dumplings (gently, to not wash off sugar)
- Bake on middle rack, uncovered, for 45 minutes
- Let sit for 5 minutes before serving
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- I use the sugary liquid on bottom of pan to top each dumpling
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- I serve my dumplings warm with a scoop of vanilla bean ice cream!
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