Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, banana split stand 'n stuff dessert tacos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tacos get a makeover and move to dessert. These tortillas make a fantastic shell for a banana split when quickly fried. Banana Split Stand 'N Stuff™ Dessert Tacos. Les tacos ne doivent pas forcément être salés - on peut aussi en faire de superbes desserts.
BANANA SPLIT STAND 'N STUFF DESSERT TACOS is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. BANANA SPLIT STAND 'N STUFF DESSERT TACOS is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have banana split stand 'n stuff dessert tacos using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:
- Get Vegetable oil, for frying
- Get 1 Old El Soft shells Tortilla Bowls
- Get 8 small scoops chocolate ice cream
- Make ready 8 small scoops strawberry ice cream
- Make ready 8 small scoops vanilla ice cream
- Make ready 2 bananas, cut in half lengthwise and split
- Get 16 maraschino cherries
- Take 1/2 cup semisweet chocolate chips and 1 tablespoon vegetable oil, heated together until melted
- Prepare 1 can whipped cream topping in aerosol can, if desired
The banana pudding has bananas throughout and vanilla wafers. Using a stand mixer fitted with a paddle attachment, combine the sliced bananas along with the vanilla wafers. Vanilla Beans that you have split and scraped the seeds out to use in a recipe, are also good to use, putting a couple of. This Banana Split Dessert has a graham cracker crust, a cream cheese pineapple layer, strawberries, bananas, and cream with cherries on top!
Steps to make BANANA SPLIT STAND 'N STUFF DESSERT TACOS:
- In 3-quart saucepan, heat 2 to 3 inches oil to 375°F. Fry 1 tortilla at a time in oil, 1 to 2 minutes on each side, until golden brown and puffed. Drain on paper towels.
- Just before serving, in each fried tortilla, place 1 scoop of each of the ice creams, then one-fourth of a banana. Top with 2 cherries. Drizzle with chocolate. Spray whipped cream on top.
- Make it your own! Don't like bananas? Try these shells with your favorite flavors of ice cream and toppings.
- Https://cookpad.com/us/recipes/13867669-softshell-tortilla-bowls?invite_token=b8QvF9z2UNgggxAhBdsY4wVu&shared_at=1602972263
Vanilla Beans that you have split and scraped the seeds out to use in a recipe, are also good to use, putting a couple of. This Banana Split Dessert has a graham cracker crust, a cream cheese pineapple layer, strawberries, bananas, and cream with cherries on top! Can I tell you that this dessert has been in the making for over two years? I was brainstorming a dessert for our family reunion two years ago and had tried. dessert taco - Peter Jackson shares an interesting recipe of a dessert taco on the Foreign Policy website. The next step in making the dessert tacos is stuffing the soft shell with ice cream and putting the banana in.
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