Chi chi's copycat mexican sweet corn cake
Chi chi's copycat mexican sweet corn cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chi chi's copycat mexican sweet corn cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili! Southern corn pudding is runnier than a Mexican corn cake. I'm probably dating myself here, but one of the saddest days of my life was the day Chi-Chi's shut down their restaurants.

Chi chi's copycat mexican sweet corn cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chi chi's copycat mexican sweet corn cake is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chi chi's copycat mexican sweet corn cake using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chi chi's copycat mexican sweet corn cake:
  1. Get 1 8. 5 oz box jiffy corn muffin mix
  2. Take 1 egg
  3. Make ready 1/4 cup melted butter
  4. Prepare 1 (14.75 oz) can creamed corn
  5. Take 1/2 cup white sugar add 1/4 cup if you want it sweeter

This is the BEST corn bread out there and SUPER EASY! You also can double the recipe to make a thicker batch of corn bread. Get the best Chi-Chi's Sweet Corn Cake recipe on the ORIGINAL copycat website! Chi-Chi's cofounder Marno McDermott named his restaurant chain after his wife Chi Chi.

Steps to make Chi chi's copycat mexican sweet corn cake:
  1. Pre heat oven to 350 degrees
  2. Lightly grease a 9×9 inch baking dish for a thicker cake or a 9 ×13 for a thinner cake
  3. In a medium sized bowl mix everything up well and pour into baking dish
  4. Bake for 45 to 50 minutes till the top is golden brown
  5. Use an ice cream scooper to scoop out round scoops on plate

Get the best Chi-Chi's Sweet Corn Cake recipe on the ORIGINAL copycat website! Chi-Chi's cofounder Marno McDermott named his restaurant chain after his wife Chi Chi. He claims the name is quite memorable as it translates in Spanish into something like "hooters" in English. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili!

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