Granny Apple Slaw
Granny Apple Slaw

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, granny apple slaw. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Granny Apple Slaw is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Granny Apple Slaw is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have granny apple slaw using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Granny Apple Slaw:
  1. Make ready Poppy Seed Dressing
  2. Make ready 1 cup Miracle Whip (or mayonnaise)
  3. Take 2 tsp apple cider vinegar
  4. Make ready 1 1/2 tbsp dark brown sugar, packed
  5. Make ready 2 tsp poppy seeds
  6. Get Slaw
  7. Make ready 3 each Granny Smith apples
  8. Get 1/2 each lemon (just the juice)
  9. Make ready 8 oz carrots, shredded
  10. Make ready 1/2 cup raisins (dark or golden)
  11. Prepare 3/4 cup chopped walnuts
Steps to make Granny Apple Slaw:
  1. In a small bowl, whisk together the dressing ingredients and set aside.
  2. Cut the apples into quarters and remove the core. Shred the apples in your food processor. Drain the shredded apples well. I put them in a colander in the sink, place a piece of plastic wrap on top, and squeeze down with a heavy juice bottle.
  3. Place shredded apples in a large bowl and mix well with the lemon juice. Add remaining slaw ingredients and combine well. Add the poppy seed dressing and stir until evenly coated. (I use a rubber spatula.)
  4. NOTE: This loses its crunchiness after about 36 hours, so I recommend you make just as much as will be eaten in a day.

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