Caldo de Res
Caldo de Res

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, caldo de res. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caldo de Res is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Caldo de Res is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have caldo de res using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Caldo de Res:
  1. Take Step 1
  2. Make ready 4 beef bones
  3. Take 1 chunk of beef
  4. Make ready Salt
  5. Prepare Step 2
  6. Take 1/2 can tomatoe paste
  7. Take 3 carrots cubed
  8. Make ready 2 tablespoon yellow soup base
  9. Make ready 1 whole onion
  10. Take Step 3
  11. Prepare 2 tomatoes cubed
  12. Get Handful parsley
  13. Take 1 small head of cabbage chopped
  14. Take 2 zucchini sliced
  15. Make ready 4 whole corn, sliced into 3" slices
  16. Get 1 jalapeno
Steps to make Caldo de Res:
  1. In a pressure cooker or instant pot, cook the beef bones, meat and salt for 10 minutes.
  2. Open up pot, discard bones, put meat into a bowl, cover with foil so it doesn't dry out.
  3. Add carrots, whole onion, parsley, soup bases and tomato paste. It's important that you cook the carrots first or you will over cook the delicate vegetables.
  4. Once carrots are tender then add they rest of the vegetables. Let it come to a slow simmer until all the vegetables are cooked.
  5. The rice recipe is in my files as well. We always add it and love it in the soup.
  6. Enjoy, Helen Klassen

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