Caldo de pollo
Caldo de pollo

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, caldo de pollo. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Caldo de pollo is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Caldo de pollo is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have caldo de pollo using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Caldo de pollo:
  1. Get 1 kg Carcasas de pollo
  2. Make ready 1 cebolla
  3. Get 1 cebolleta
  4. Make ready 4 zanahorias
  5. Get 2 ramas de apio
  6. Take 4 dientes de ajo (opcional, a mi es que me encanta)
  7. Make ready 3 litros de agua
  8. Take Sal
Instructions to make Caldo de pollo:
  1. Poner todos los ingredientes en una olla grande a fuego fuerte hasta que hierva y se pueda quitar la espuma blanca que brota.
  2. Cuando hierva, bajar el fuego a la mitad y quitar la espuma blanca se medio tapa y se deja cocer 1 hora.
  3. Una vez pasada la hora, se apartan las verduras y el pollo que se pueden usar para hacer pastillas de caldo porque #LoCocinoNoLoTiro - (see recipe)
  4. Truco: Si crees que el caldo te ha quedado muy grasoso déjalo enfriar un poco en la nevera y veras que la grasa flotará y quedará más espesa y la podrás retirar fácilmente.

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