Uruguayan Apple pie
Uruguayan Apple pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, uruguayan apple pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Uruguayan Apple pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Uruguayan Apple pie is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have uruguayan apple pie using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Uruguayan Apple pie:
  1. Take 1 stick butter
  2. Prepare 3/4 cup sugar
  3. Make ready 1 egg
  4. Take 2 cup Flour
  5. Make ready 1 tbln yeast
  6. Prepare 5 apples of your preference
  7. Make ready 1 tablespoon Cinnamon
  8. Make ready 4 tbspn sugar
Steps to make Uruguayan Apple pie:
  1. Preheat oven to 350F
  2. Mash butter, add sugar & mix.
  3. Add egg to mixture.
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes)
  5. Pat down dough in baking pan
  6. Grab 5 apples, slice nicely and set to your liking.
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F.

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