Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crab rangoon cheeseball. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crab Rangoon Cheeseball is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Crab Rangoon Cheeseball is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have crab rangoon cheeseball using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crab Rangoon Cheeseball:
- Prepare 8 oz cream cheese - softened
- Get 2 tbs mayonnaise
- Prepare 1/2 tsp garlic powder
- Prepare 2 large green onions - finely chopped
- Get 1 (6 oz) can white crab meat - drained well
Instructions to make Crab Rangoon Cheeseball:
- In a medium sized bowl mix together cream cheese, mayonnaise, and garlic powder until well combined.
- Gently fold in green onions and crab meat. Form mixture into a ball shape and transfer to a serving dish. Cover and refrigerate at least 2 hrs before serving (overnight is best).
- Serve with "wonton chips". Cut raw wonton wrappers into fourths. Deep fry in batches until golden brown. Drain on paper towel lined plate. Salt lightly while hot if desired. Spread cheeseball onto chips. Enjoy!
Living Greener for Greater Health By Eating Superfoods
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Observing a green living meal plan will give you just what you need for good health. You will find that your immune system becomes stronger and your body will be able to fend off disease. Ensure your future health by adopting healthy eating habits now.
