1 pan shrimp fajitas
1 pan shrimp fajitas

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, 1 pan shrimp fajitas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

1 pan shrimp fajitas is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. 1 pan shrimp fajitas is something that I’ve loved my entire life.

Add the bell peppers, red onion, and shrimp to the sheet and season with olive oil, salt, pepper, garlic powder, cumin, and lime. Easy, healthy, and a family favorite. A one pan shrimp fajitas recipe that is great for a weeknight meal or food prep throughout the week. Made with a delicious coconut lime cauliflower rice.

To begin with this particular recipe, we have to prepare a few ingredients. You can have 1 pan shrimp fajitas using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make 1 pan shrimp fajitas:
  1. Get 1 bag raw shrimp
  2. Prepare 1 red onion
  3. Prepare 1 red pepper
  4. Take 1 orange pepper
  5. Get 1 yellow pepper
  6. Take 2 tbs olive oil
  7. Prepare to taste Salt & pepper
  8. Get 1/2 tsp onion powder
  9. Prepare 1/2 tsp garlic powder
  10. Prepare 2 tbs chilli powder
  11. Get 1 lime

Transfer shrimp to a plate, reserving. These lime sheet pan shrimp fajitas are the best weeknight meal! Make everything on the sheet pan and serve in warm tortillas. Fajitas are always a hit at our house but the Chicken & Steak Fajitas definitely take a bit longer to make since the meat needs to marinade and everything goes out on the grill to cook.

Steps to make 1 pan shrimp fajitas:
  1. Cut peppers & onions. Place peppers, onions, shrimp & other ingredients in mixing bowl. Toss to coat.
  2. Preheat oven 450. Spray baking pan with cooking spray. Spread mixture onto baking pan. Cut half of lime & spread out on pan. Bake 8-10min. Turn pan around & broil 2-3 minutes. Squeeze with lime juice.

Make everything on the sheet pan and serve in warm tortillas. Fajitas are always a hit at our house but the Chicken & Steak Fajitas definitely take a bit longer to make since the meat needs to marinade and everything goes out on the grill to cook. I love that everything for this Sheet Pan Shrimp Fajitas Recipe gets cooked on one pan. It sure makes dinner time less hectic and we all get to enjoy a great meal. You don't have to fool with a bunch of different pans and it just super easy.

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