Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet potatoes balls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Only a few simple ingredients used in these gluten free Sweet Potato Balls deep fried to golden perfection. They make a tasty tea time or snack time treat. Welcome to the Sugar Crystal Kitchen! It's Jessica and I'm all about taking whisks pun intended.
Sweet potatoes balls is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Sweet potatoes balls is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook sweet potatoes balls using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potatoes balls:
- Get Sweet potatoes
- Take Sardines
- Prepare Scotch bonnets
- Prepare Onion
- Take Ginger garlic paste
- Get Seasoning
- Make ready Salt
- Get Black pepper
- Make ready Breadcrumbs
- Take Oil
- Make ready Eggs
- Prepare Chilli flakes
Not to mention, it is a vegan snack too. Sweet potato ball is an amazing snack available in Malaysia, in the morning or afternoon market. They are commonly sold by street vendors. Called "番薯旦" in Chinese, they are made with sweet potatoes.
Instructions to make Sweet potatoes balls:
- Wash and cook your potatoes until tender
- Pill and mash until lumps free
- Add ur grated onion,scotch bonnets, ginger garlic paste, sardine, pinch of salt and seasoning,mix until well combined
- In a separate container mix your breadcrumbs with chilli flakes, spices and seasoning
- Scoop out your already mixed potatoes and roll into balls
- Coat in breadcrumbs then already beaten eggs then coat in breadcrumbs again and fry on a medium heat until golden in colour, serve with a dipping sauce of ur choice and enjoy.
They are commonly sold by street vendors. Called "番薯旦" in Chinese, they are made with sweet potatoes. Hasselback Sweet Potatoes With Marshmallows and Maple-Pecan Crumble. These Sweet Potato Balls are a nice twist on a classic recipe. They give you all the flavor and texture you love from sweet potatoes, but more freedom for creative service and easy portioning.
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