Peppered fish
Peppered fish

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peppered fish. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Peppered Fish is that special something you can serve your guests when they visit you at home. You don't have to wait to get to the next Nigerian party to enjoy this. Fish is a healthy form of protein, unfortunately some people like myself have a food aversion to fish and most seafood which I have been trying to work on lately after. Peppered fish is a must make!

Peppered fish is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Peppered fish is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook peppered fish using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peppered fish:
  1. Prepare Fish
  2. Prepare Scotch bonnet
  3. Make ready Onion
  4. Get Garlic
  5. Get Seasoning
  6. Make ready Black pepper
  7. Get White pepper
  8. Get Paprika
  9. Get Pepper powder
  10. Take Ginger powder
  11. Prepare Mix spices
  12. Take Curry
  13. Prepare Lemon
  14. Take Soy sauce
  15. Take Veg oil

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Steps to make Peppered fish:
  1. Wash your fish with lemon, and keep aside
  2. In a bowl mix all your spices, seasoning, soy sauce, veg oil and dice onion
  3. Use your hand or brush to apply your mixture to the fish both in and out, then marinade for 1hr, after 1hr fry the fish in a medium heat
  4. Grate your Scotch bonnet, onion and garlic, then add in a pan add oil,seasoning, curry and spices fry for 2mnts then add in fry fish and mix well. Serve and enjoy πŸ˜‹πŸ˜‹πŸ˜‹

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