Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooker barbecue chicken. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Barbecue Chicken is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Slow Cooker Barbecue Chicken is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Barbecue Chicken:
- Get 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
- Get 1 1/2 cups ketchup
- Take 3/4 cup brown sugar
- Take 1/4 cup cold water
- Take 1 tsp onion powder
- Make ready 1 tsp hickory flavored liquid smoke
- Make ready 1 tsp apple cider vinegar (white vinegar will do)
- Take 1/4 tsp crushed red pepper flakes
- Prepare 5-6 dashes worcestershire sauce
- Take Salt and pepper to taste (optional, I didn't use any)
Instructions to make Slow Cooker Barbecue Chicken:
- Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
- Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
- Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
- See notes below ⤵
- NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
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