BBQ CHEDDAR CHICKEN CASSEROLE OVER CORNBREAD
BBQ CHEDDAR CHICKEN CASSEROLE OVER CORNBREAD

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bbq cheddar chicken casserole over cornbread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ CHEDDAR CHICKEN CASSEROLE OVER CORNBREAD is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. BBQ CHEDDAR CHICKEN CASSEROLE OVER CORNBREAD is something that I have loved my entire life. They’re nice and they look fantastic.

Or add a salad on the side. Be the first to review this recipe. This bbq chicken cornbread pie is basically a complete meal of everything you want! You will be back for slice after slice!

To begin with this recipe, we have to first prepare a few ingredients. You can have bbq cheddar chicken casserole over cornbread using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make BBQ CHEDDAR CHICKEN CASSEROLE OVER CORNBREAD:
  1. Prepare 4 medium boneless chicken breasts
  2. Get 1 bottle bbq sauce of your choice
  3. Make ready 1 bag shredded cheddar cheese
  4. Prepare 2 boxes jiffy corn bread
  5. Prepare 1 medium green pepper
  6. Take 1 medium onion

This is a great one dish dinner! thanks for a great recipe. have a friend who loves jiffy cornbread and so I am going to make this as a surprise dinner . and I got chicken tenderloin . bbq sauce . frozen corn .sweet potato at aldi . And that's exactly how this Skillet Cheddar-Cornbread BBQ Chicken Pot Pie began. What it turned into, though, is a recipe that I intentionally buy ingredients for Using shortcut ingredients like corn muffin mix, frozen vegetables, and premade BBQ sauce keeps this dish weeknight-dinner friendly and. I've tried a few cornbread casserole recipes and this is by far the best!

Steps to make BBQ CHEDDAR CHICKEN CASSEROLE OVER CORNBREAD:
  1. preheat oven to 350°
  2. slice pepper and onion
  3. cut each breast in half and seer both sides but do not cook all the way through it will finish cooking in the oven
  4. after chicken is seered cut into cubes and place in bowl with onions peppers and bbq sauce to coat the ingredients well
  5. grease a medium cake pan well.
  6. in separate bowl mix cornbread as directed on the boxes. pour cornbread into greased cake pan making sure it spreads evenly.
  7. spoon on the bbq chicken and vegetables evenly over the cornbread mix
  8. sprinkle desired amount of cheese on top and bake for 20 min or until cheese is melted and the cornbread is cooked through

What it turned into, though, is a recipe that I intentionally buy ingredients for Using shortcut ingredients like corn muffin mix, frozen vegetables, and premade BBQ sauce keeps this dish weeknight-dinner friendly and. I've tried a few cornbread casserole recipes and this is by far the best! I love that there is no egg in it! I will never bother to try another corn casserole I made this for a work potluck and it went over great. I gave the recipe out to a few.

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