Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, butter loving cornbread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Butter Loving Cornbread is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Butter Loving Cornbread is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook butter loving cornbread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Butter Loving Cornbread:
- Get 2/3 cup melted butter
- Get 3 eggs
- Make ready 1 2/3 cup milk
- Get 1 cup sugar
- Take 1 cup cornmeal
- Take 2 1/3 cup all-purpose flour
- Get 1 tsp salt
- Make ready 4 1/2 tsp baking powder
Steps to make Butter Loving Cornbread:
- Preheat oven to 400.
- Cream the butter and sugar until light and fluffy. Mix eggs and milk. Combine the rest of the dry ingredients. And add to mixture alternately with the egg mixture.
- Pour into a greased baking pan and bake for 25 minute. Until golden brown.
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