Chicken Veg Pulao
Chicken Veg Pulao

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken veg pulao. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Veg Pulao is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Veg Pulao is something which I’ve loved my whole life.

Made with the goodness of chicken, basmati rice, yogurt, lemon, ginger, garlic, bay leaf, cardamom, onion and a melange of spices, this chicken pulao recipe tastes luscious. If you are fond of spicy food, then you can tweak this traditional dish by adding ingredients as per your palate preference. Pulao is a rice-based dish which often also includes ingredients like vegetables or meat or both. Long-grained rice varieties like basmati are often used to prepare pulaos.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken veg pulao using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Veg Pulao:
  1. Prepare 1 kg Rice
  2. Get 2 Cardamom
  3. Get 5 tbsp Oil
  4. Get 1 inch Cinnamon stick
  5. Take 2 Onion medium size
  6. Prepare 3 Green chilli-
  7. Take 1 Tomato-
  8. Get 1/4 tbsp Turmeric powder,-
  9. Make ready 2 tbsp Red chilli powder-
  10. Make ready 2 tbsp Pulao masala-
  11. Make ready Salt as taste
  12. Prepare 1 cup Carrot -
  13. Get 3 Potatoes medium size
  14. Prepare 1 cup Green peas
  15. Get 1/2 cup Capsicum
  16. Prepare 1/2 kg Chicken
  17. Get 4 cup Water
  18. Prepare 2 Lemon wedge
  19. Make ready 1/2 tsp Black pepper-
  20. Make ready Coriander leaves
  21. Take Cumin seeds

Pulao is a delicious dish made of basmati rice, meat or veggies, spices & herbs. This chicken pulao is super easy to make for a weeknight dinner. It is mildly spiced and not heavy like the Chicken biryani. Traditionally a Biryani is made by layering marinated meat and partially cooked rice.

Steps to make Chicken Veg Pulao:
  1. Sb sy pehle oil me cardamom,cumin seeds your cinnamon. Dal kar cook karein light golden brown hony tak cook karein
  2. Golden brown hony par onion add kar 3 mint ke lye cook karein
  3. 3 mint ke baad tomato aur green chilli soft hony tak cook kraen
  4. Tomatoes soft hony ke baad peas,carrot, potatoes aur chicken add kar ke cook karein 20 minutes tak medium flame par
  5. 20 minutes ke baad 4 cup water add karein
  6. Water boil ho jaye to rice add kar dain aur cook karein
  7. Jab pani dry ho jaye to coriander leaves,black pepper your lemon add kar ke 7 minutes low flame par cook karein

It is mildly spiced and not heavy like the Chicken biryani. Traditionally a Biryani is made by layering marinated meat and partially cooked rice. Chicken Pulao is a finger licking spicy dish made keeping in mind the satiating blend of chicken, tomatoes and aromatic basmati rice. Eid Special White Chicken Pulao Recipe by Kitchen With Amna. A Step by Step Complete Yakhni Pulao Recipe by A.

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