Chicken Pulao
Chicken Pulao

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken pulao. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Pulao is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chicken Pulao is something which I have loved my whole life.

Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop). A Step by Step Complete Recipe that How to make Chicken Yakhni Pulao by Kitchen With Amna. A Pakistani recipe Chicken Pulao or Indian.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken pulao using 19 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Chicken Pulao:
  1. Make ready 2 cup basmati rice
  2. Prepare handful Dry fruits
  3. Take 2 teaspoon Ghee
  4. Prepare 2 carrots (sliced in small size)
  5. Prepare 1 tsp Garam masala (grinded)
  6. Take 2-3 Bay leaves
  7. Get As needed Water
  8. Get To Taste Salt
  9. Take 1/2 teaspoon sugar
  10. Prepare 1 kg country chicken
  11. Prepare 2 teaspoon Chicken masala
  12. Take 2 teaspoon Turmeric powder
  13. Prepare To taste Salt
  14. Get 2 teaspoon Chilli flakes
  15. Make ready 2 teaspoon Jeera powder (cumin powder)
  16. Take 1 tomato
  17. Take 1/2 teaspoon red chilli powder
  18. Take as needed Refined oil
  19. Make ready 3 big onions (sliced)

With just a few ingredients including the chicken and rice, it is. Chicken pulao is the Solange to biryani's Beyonce, the Gayle to Oprah, the Roby to Ashley (jkjk Roby). Still, there are times when you might prefer pulao to biryani. Chicken pulao is a scrumptious Pakistani main course recipe that has gain popularity around the world.

Steps to make Chicken Pulao:
  1. At first soak the Basmati rice for half an hour and keep it aside. Then mix the Grinded Garam masala on it.
  2. Marinate the Chicken with Turmeric, chilly flakes, 1tsp Oil and salt also for 30mins
  3. Now, in a kadhaai /Big pan, heat Refined oil(1 and 1/2 tablespoon) and then put the bay leaves in it and then Onion(sliced)
  4. Put the carrots (sliced) and cook for a while, slowly put the dry fruits also - I have used cashew nuts and raisins, and cook for a while, then put Ghee and fry for a while.
  5. Slowly put the Rice on it, put the sugar and some salt to taste and cook for a while
  6. After cooking for 4-5mins in medium flame, put the rice in Rice cooker or pressure cooker in medium flame.
  7. Now, in another Kadhaai /pan, heat 2 tablespoon of Refined oil in medium flame and put the bay leaves and 2 sliced onions
  8. Then slowly put the marinated Chicken on it and cook it, then put chicken masala
  9. After sometime, slowly put the tomato. And cook and put the lid on it for 10-15mins in low flame
  10. Now, put some water on the chicken to make some Gravy and again put the lid for 5mins in medium flame
  11. After some time, when the gravy is ready, take out the gravy and some pieces on a separate bowl
  12. And let some pieces remain in the Pan.
  13. When the pulao is ready, take out some pulao (I have taken out half of the pulao as some of our members doesn't eat chicken) and place the pulao on the chicken pieces like a layer on a very low flame and put the lid
  14. After 4-5mins remove the lid and mix it, Chicken pulao is ready!!
  15. It is very simple and quick and can be easily cooked if you want it little differently !!
  16. Note- you can add more veggies and varities of dry fruits also to make it more colourful and nutritious.

Still, there are times when you might prefer pulao to biryani. Chicken pulao is a scrumptious Pakistani main course recipe that has gain popularity around the world. A well-known south Indian food, Chicken Pulao is a delicious dish made from chicken. Chicken pulao or chicken tahari is a delicious chicken rice recipe made using chicken and rice mixed together by adding aromatic spices into it. The chicken pulao shared here is along with a video.

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