Tomato pulao
Tomato pulao

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, tomato pulao. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tomato Pulao #TomatoPulao #Tomatorice #pulaorecipe Rajma Pulao recipe - http You can add additional vegetables to this pulao if you like. You can serve the Tomato Pulao with raita by the side. This Tomato pulao is a Karnataka style recipe with tomatoes and rice cooked in a melange of spices ground to paste. This one pot wonder makes for a perfect relaxed spicy Sunday brunch.

Tomato pulao is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Tomato pulao is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have tomato pulao using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tomato pulao:
  1. Get 1 Cup Basmathi Rice (soak for 20 minutes)
  2. Take 1 Chopped Onions
  3. Get 2 Chopped Tomatoes
  4. Make ready 1 tbsp Ginger garlic paste
  5. Take 1 tbsp Red Chilli Powder
  6. Prepare 1 tbsp Coriander Powder
  7. Get 1 tsp Turmeric Powder
  8. Get as required Salt
  9. Take 2 tbsp Oil
  10. Get 2 cups Water
  11. Take Leaves Coriander
  12. Prepare Leaves Mint
  13. Make ready Spices
  14. Take 1 tsp Cumin seeds
  15. Get 1/2 Cinnamon stick
  16. Make ready 4 Cloves
  17. Take 3 Cardamom
  18. Make ready 1 Bayleaf

An easy and tasty recipe with tips and tricks I struggled a lot to get this tomato pulao correct. So I used to make this tomato rice or this tomato bath. Tomato Pulao, is a very easy to make Pulao with just tomatoes, onions and mild spices. This is a one-pot pressure cooker method of making Tomato Pulao.

Steps to make Tomato pulao:
  1. Heat oil in a pressure cooker. Add in the cumin seeds, bayleaf, cinnamon stick, cloves, cardamons. Give a mix.
  2. Add in the chopped onions and the ginger garlic paste. Sauté till the onions are cooked soft
  3. Then add the chopped Tomatoes and give a good mix.
  4. Add in the turmeric powder, red chilli powder, coriander powder, some salt. Stir well till the onions and tomatoes mix with the masalas.
  5. Then add the chopped Coriander leaves and chopped mint leaves. Cook for a minute.
  6. Now drain the water from the soaked rice and add the rice to the pressure cooker. Give a gentle mix.
  7. Add 1&1/2 cups of water into the cooker. Give a good mix. Cover the cooker and cook for 20 minutes(10 minutes in high flame and 10 minutes in low flame)
  8. After pressure released open the cooker. Flavourful Tomato Pulao is ready. Gently mix and garnish with coriander leaves.
  9. Serve Hot with Onion Raita and Enjoy..

Tomato Pulao, is a very easy to make Pulao with just tomatoes, onions and mild spices. This is a one-pot pressure cooker method of making Tomato Pulao. For morning busy with kids lunch box..tomato pulao, rice bath, vangi bath, masala pulao, vermicelli pulao, shahi pulao, pudina rice, coconut milk pulao, aloo matar pulao. further to these i would also like to highlight my other related. Tomato Pulao: -Tomato pulao is delicious one pot meal perfect for lunch. -Here tomatoes and onions blended with spices mixed in rice gives nice flavour. Tomato Pulao is an extremely flavorful rice dish using ripe red tomatoes and rice.

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