Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veg pulao. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Veg Pulao is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Veg Pulao is something which I’ve loved my entire life.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will spoil its taste. This Indian vegetable pulav recipe is the..of veg pulao recipe or mixed vegetable pulav recipe. it includes my other types of recipes like sama ke chawal pulao, tomato bath, masala pulao, vermicelli pulao, shahi pulao, pudina rice, coconut milk.
To get started with this recipe, we have to first prepare a few components. You can cook veg pulao using 32 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Veg Pulao:
- Take 2 cups basmati rice
- Prepare 1 Chopped onion
- Make ready 1 Chopped tomatoes
- Get 1-2 slit green chillies
- Take 1 tsp cumin-coriander powder
- Prepare 1 tbsp ginger-garlic paste
- Get 1/4 tbsp garam masala powder
- Prepare 1 carrot julienne cut
- Get 1 beans julienne cut
- Take as required Few pieces of cauliflower
- Get 1 Capsicum cubes
- Prepare 1/4 cup green peas
- Get 1 small potato cut into pieces
- Get 1 tbsp milk Few kesar strands,
- Get as per taste Salt
- Get As required Oil
- Prepare as required Sugar
- Take 2-3 drops rose water
- Get 4.2 cups water
- Take as required Raisins (optional)
- Take For tempering
- Get 1 tsp jeera
- Make ready 1 bay leaf
- Take 2 cinnamon sticks
- Prepare 3-4 cloves
- Prepare 1-2 dried red chilli
- Take 1 javitri
- Get 1 black cardomom
- Prepare 2 green cardomom
- Get 1 biriyani phool
- Take 1 pinch hing
- Get as required Ghee
Light and fluffy, never sticky, and deliciously tasty flavorful, plus it's super easy to make. It is nothing but Indian style rice pilaf. The step by step photos will show you how to. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices.
Steps to make Veg Pulao:
- Soak rice in water for abot 30 mins. Fry the raisins in a tsp of ghee & keep it aside. Soak few kesar strands in a tbsp of milk. The chopped veggies are shown in the image.
- Heat a pan, add ghee. Now add jeera, green cardamom, black cardomom, bay leaf, dried red chilli, javitri, biriyani phool, cinnamon sticks, cloves. Let them splutter a bit. Now add a pinch of hing.
- Now add chopped onion & tomatoes, ginger-garlic paste, salt, 1 tsp sugar, turmeric powder, cumin-coriander powder, garam masala powder, slit green chillies and mix everything well. Cook it for about 2 to 3 mins. Now add all the vegetables and mix it. Now cook everything well until oil leaving the pan.
- Now drain the water from the rice and add it to the masalas. Mix everything well. Now add 4.2 cups water. Add turmeric powder, salt, 2 tsp sugar. Add 2 to 3 drops of rose essence & mix everything very gently.
- Cover the pan and cook it in low flame till water is absorbed by the rice. Now open the lid and add kesar milk & a tbsp of ghee over it. Mix everything very gently. Sprinkle some coriander leaves, topped with some fried raisins. Serve hot with some raita…
The step by step photos will show you how to. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. Veg pulao recipe or vegetable pulao is another rice delicacy made by mixing veggies and rice. Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a great recipe for guests. Vegetable pulao recipe: there are many different ways to make and customise a simple vegetable pulao recipe and I have tried my own variations over the.
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