Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, navaratan pulao. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Navaratan Pulao is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Navaratan Pulao is something which I have loved my whole life.
rice recipe is navratan pulao recipe known for the generous use of vegetables, dry fruits and nuts. finally, i request you to check my other related pulao recipes collection with this post of navratan. Any get-together is incomplete without the Navaratn Pulao. The spices and dry-fruits used in its preparation lend it a unique color and flavor and it goes with any Indian gravy. Navratan pulao is a rice-based recipe from the Indian style of cooking and belongs to the Hindi recipes section.
To get started with this particular recipe, we must first prepare a few components. You can cook navaratan pulao using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Navaratan Pulao:
- Take 2 Cups boiled basmati rice
- Make ready 1/2 cup peas
- Get 1/2 cup cauliflower chopped
- Prepare 1/4 cup sweetcorn
- Get 1/4 cup tomato chopped
- Get 1/4 cup french beans
- Make ready 1 medium onion chopped
- Take 1 tsp ginger paste
- Prepare 1/2 cup paneer cubes
- Take 2 tsp sugar
- Get 8-10 almonds
- Take 8-10 Cashew nuts
- Get 10-12 raisins
- Make ready 2-3 bay leaves
- Prepare 4-5 green cardamoms
- Prepare 8-10 whole black pepper
- Prepare 2 sticks cinnamon
- Make ready 4-5 cloves
- Make ready Few Chopped coriander leaves
- Prepare 4 tbsp ghee
- Get Pinch saffron dissolve in 1/4 cup warm milk
Navratan pulao recipe attempts to bring the exotic authentic nawabi cuisine to your table. Click to read Navratan Pulao Recipe in Hindi. A very popular one pot recipe which uses basmati rice, spices and dry fruits to enhance the typical flavour, most of us are not a fan of dry fruits but believe me this pulao is something which holds. किसी भी विशेष अवसर या पार्टी के लिए उत्तम रेसिपी है. Navratan Pulao is a very popular mughlai recipe.
Steps to make Navaratan Pulao:
- Blanch all the vegetables in hot water for two minutes. Take them out from water.
- In a pan heat two tbsp of ghee. Add almond. Fry it for few second. Take it out from the pan. Add cashew nut, fry few second. Take it out from the pan.
- Add raisins. Once they swell up. Then take it out. Fry paneer cubes and take them out.
- Now add two tbsp of ghee in the same pan. Add bay leaves, green cardamom, whole black pepper, cinnamon and cloves. Cook for few second, add chopped onion. Cook for 1-2 minutes or until golden in colour.
- Add ginger paste, Cook for few second. Then add vegetables and chopped tomatoes saute for one to two minutes.
- Add salt and sugar. Mix well. Then add boiled rice. Cook for 2-3 minutes on low flame. Add fried dry fruits and saute. Now add saffron (dissolve in warm milk). Mix well. Cook for 2-3 minutes.
- Add chopped coriander leaves and serve with egg curry.
A very popular one pot recipe which uses basmati rice, spices and dry fruits to enhance the typical flavour, most of us are not a fan of dry fruits but believe me this pulao is something which holds. किसी भी विशेष अवसर या पार्टी के लिए उत्तम रेसिपी है. Navratan Pulao is a very popular mughlai recipe. Navratan Pulao is a very popular recipe. This is a Mughlai variety of rice which is quite rich and delicately spiced. www.youtube.com. Navratan Pulao Recipe - How To Make Navratan Pulav - YouTube. theindianclaypot.com.
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