Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, corn pulao. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Corn Pulao is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Corn Pulao is something that I’ve loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can cook corn pulao using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn Pulao:
- Make ready 2 cups Rice boil
- Get 1 cup corn boil
- Get 2 capsicum
- Get 1 onion
- Take 4 medium g.chillies
- Make ready 1 tsp salt
- Take 1 tsp red chilli powder
- Make ready 1 tsp haldi
- Make ready 1 tsp garam masala powder
- Get 1 cup oil
Corn pulao or sweet corn pulao is a simple one pot meal, packed with flavours. In buffet and once in flight. I loved it both the times. Corn Pulao is a modern Indian dish which is liked by a lot of people and is prepared as a part of main course.
Instructions to make Corn Pulao:
- Ek pateele Mein onion brown karen,
- Phr is Mein capsicum, corn aur g.chillies add karte ache mix karte pakalien
- Phr is Mein masala add kardije
- Then end Mein boil rice add karte 10 mins dum dedein aur raite ke sath serve kije
I loved it both the times. Corn Pulao is a modern Indian dish which is liked by a lot of people and is prepared as a part of main course. Corn Pulao is made during festivals and parties in a lot of North Indian households. Corn Pulao is a nutritious and easy to make Indian rice dish which is not the usual peas pulao! The star ingredients which differentiates this Indian style corn pulao recipe from other similar pulaos are.
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