Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, vegetables pulao. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Recipe for Beginners - Pulao is the most comforting one pot meal. If you do not have much time but want to prepare a quick and comforting meal.
Vegetables Pulao is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Vegetables Pulao is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook vegetables pulao using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetables Pulao:
- Make ready 1 cup Rice
- Make ready 1 cup cauliflower in small pieces
- Get 2 potatoes cut in small pieces
- Prepare 1 cup soaked soya nuggets
- Prepare 1 teaspoon Turmeric powder
- Get 1 teaspoon red chilli powder
- Make ready 1 teaspoon Garam masala powder
- Take 1 teaspoon coriander powder
- Get 1 teaspoon cumin seeds
- Make ready 2 bay leaves
- Take 1 tablespoon oil
- Take as per taste Salt
A perfect meal for busy evenings. Vegetable Pulao is a spicy, aromatic, fluffy rice made using whole spices, vegetables of our choice and rice. This is one of the most liked rice varieties and loved by everyone including children. Vegetable Pulao-How to make Vegetable Pulao.
Steps to make Vegetables Pulao:
- Firstly soaked rice in water.
- Take water in one bowl put coriander powder, red chilli powder, turmeric powder, garam masala powder, salt and make paste, keep aside.
- Heat oil in a cooker add cumin splutter them, add bay leaves.
- Then put prepared paste and saute for 2 min.
- Now add potatoes, cauliflower, soya nuggets and saute for 2 min.
- After that add rice and saute for 5 min.
- Then add 2 cup water and cover the cooker and give one whistle.
- Your Vegetables pulao is ready for serving.
This is one of the most liked rice varieties and loved by everyone including children. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice. This vegetable pulao is a Quick Recipe and easy to make, but very tasty, with the added Prepare vegetable pulao as close to serving time as possible so that the flavours are fresh and strong.i.
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