Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef pulao. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tryout this yummiest traditional beef Pulao recipe and enjoy with delicious raita, you ll definitely like it. Make sure to subscribe and don't forget to hit. MAKE THESE: Tandoori Leg of Lamb. Cauliflower with Peas, Carrots, and Potatoes.
Beef pulao is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Beef pulao is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have beef pulao using 32 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef pulao:
- Take For yakni
- Prepare 1/2 kg Beef
- Prepare 1 medium onion
- Get 1 large tomato
- Get 8-10 cloves garlic
- Take 2 tbsp Ginger crushed
- Get 2 tbsp Fennel seeds
- Take 2 tbsp Coriander seeds
- Make ready 5-6 Red button chillies
- Make ready 6-7 Green chilli
- Take 1 tsp Cumin seeds
- Prepare 2 Star anise
- Prepare 1 large Bay leaf
- Prepare 1 small Cinnamon stick
- Prepare 4-5 Black pepper corn
- Make ready For pulao masala
- Get 1/2 kg Rice
- Make ready 1 cup Yogurt
- Get 1/2 cup Mint leaves
- Get 1/2 cup Orange juice
- Prepare 1 tbsp Green chilli paste
- Take 1/2 tsp Black pepper
- Make ready to taste Salt
- Prepare 1 tbsp julienne ginger
- Prepare 1 tsp Chicken powder
- Prepare 2 Star anise
- Prepare 1/2 tsp Fennel powder
- Take 4 Green cardamom
- Get 1/4 tsp Shahi zeera
- Make ready 6-7 Dried plums
- Prepare 1/2 cup Ghee
- Take 1 cup Fried onion
Musakhel beef Pulao We are providing a traditional Pakistani beef rice dish in. In a cooking pot add cooking oil, onion, green chili, onion, tamarind and cook until light brown. Now, add boiled meat, yogurt, cumin, cumin powder, coriander powder and cook for. Check out the Beef Pulao Recipe in Urdu.
Steps to make Beef pulao:
- In a pan put all the yakhni ingredients along with 6 cups of water and cook for good 2 hours until beef gets tender. - Take out meat from yakhni and safe yakhni for masala.
- In another pan heat ghee add green cardamom and shahi zeera add meat and fry - In bowl mix yogurt green chilli paste mint leaves. Julienne ginger badyan fennel powder plum black pepper chicken powder.
- Now add this mixture into meat and cook for another 10mins - Now add yakhni salt and orange juice, bring it to boil
- Then add soaked rice cook on high flame to reduce water add fried onion kewra water then put it on dum for 10-12mins. Its Ready. Serve hot with Raita and Salad. Enjoy!
Now, add boiled meat, yogurt, cumin, cumin powder, coriander powder and cook for. Check out the Beef Pulao Recipe in Urdu. Learn how to make best Beef Pulao Recipe, cooking at its finest by chef at Masala TV Also Check Beef Pulao Recipe, ingredients and complete Method. Beef Pulao - Easy to make Pulao with boiled beef, yogurt, tomatoes and green chili makes it more delicious and flavorsome. Here is your step by step guide to the perfect Beef yakhni Pulao.
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