Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my seeded bread toasted with beef tomato, ham & cheese 😀. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
My Seeded Bread Toasted with Beef Tomato, Ham & Cheese 😀 is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. My Seeded Bread Toasted with Beef Tomato, Ham & Cheese 😀 is something that I’ve loved my entire life. They are fine and they look wonderful.
Then by cooking the tomatoes and melting the cheese in a garlic infused oil pan, the flavour is as good as it gets. Add fresh basil and oregano, all on smoked ham and wow! Do you usually eat tomato and ham toasts? What other typical bar brunches do you know?
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my seeded bread toasted with beef tomato, ham & cheese 😀 using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Seeded Bread Toasted with Beef Tomato, Ham & Cheese 😀:
- Get 4 Slices large beef Tomato
- Take 2 slices breaded ham
- Prepare 6 Rings of Red Onion
- Get 6 Slices Chedder Cheese
- Take Pinch Salt
- Get Sauce of your choice. I used smokey Bacon flavoured
Then flatten everything together with a roller. Cheese Toast with Tomato - slices of French bread are toasted then topped with tomato, ham and Supreme cheese. Enriched with creme fraiche, heavy cream, smooth, rich, creamy, mellow… Before I even had this cheese in my hands, I knew it was going to be one that I would love, and I was right! Ever since we moved to And now that fresh tomato season is rolling back around, it's the perfect time to give it a try!
Instructions to make My Seeded Bread Toasted with Beef Tomato, Ham & Cheese 😀:
- Toast and Butter the Seeded Bread
- Add 2 slices of the tomato on each toast add a pinch of salt. Add to the grill to heat up the tomato.
- Next add slices of red onion on each
- Then add the slice of Ham on each. Then add the Cheese
- Add them under the grill to melt the cheese. Then add your sauce.
- Enjoy 😁
Enriched with creme fraiche, heavy cream, smooth, rich, creamy, mellow… Before I even had this cheese in my hands, I knew it was going to be one that I would love, and I was right! Ever since we moved to And now that fresh tomato season is rolling back around, it's the perfect time to give it a try! So grab some good-quality bread and let's toast up a batch together. Bake this healthy, seedy loaf on Sunday and you can enjoy it all week–if it doesn't disappear first. This quick bread recipe is the perfect vehicle for both sweet and savory toppings, so try it as avocado toast one day and with honey the next.
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