Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, ham and cheese potato balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ham and Cheese Potato Balls is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ham and Cheese Potato Balls is something which I have loved my whole life. They’re nice and they look wonderful.
Sorry kung ngayon nakapag upload dahil busy. They come out very flavorful and crispy. These balls will decorate any holiday table. Ham and potato casserole is a mouthwatering dinner idea your entire family will love!
To get started with this recipe, we must prepare a few ingredients. You can cook ham and cheese potato balls using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheese Potato Balls:
- Get 3/4 cup mashed potato
- Take 3-4 tbsp milk depending on the consistency of mash potato
- Take 1/3 cup cheddar or Mexican blend cheese
- Take 2-3 tbsp finely diced ham
- Take 1 tbsp chopped pickled jalapeno or to taste
- Make ready to taste salt and pepper
- Get 1 egg beaten
- Get 1/4 cup all purpose flour
- Get 1/4 cup Japanese Panko
Pour the cheese sauce over all. Hash browns, ham, and Cheddar cheese are baked with a savory sauce of sour cream and cream of chicken soup for a casserole that's perfect for brunch or dinner. Contact Potato Cheese Balls on Messenger. Push the potato mixture around to cover up and seal the tops of the ham squares, then smooth out again.
Steps to make Ham and Cheese Potato Balls:
- Mixed all the ingredients together, except for egg, flour and Japanese Panko. Divide them into equal portions and form them into balls. Place the balls on a small baking sheet and cover saran wrap. Refrigerate for at least one hour.
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- When ready to use, roll the potato balls in flour, dip them in beaten egg, and dredge them in Panko. Then, put them in the fryer basket.
- Spray some oil onto the potato balls and air fry at 380F (190C) for 6-8 minutes, flip or shake basket once in between. Spray some more oil onto the potato balls and continue to air fry until the surface is crisp and golden brown.
Contact Potato Cheese Balls on Messenger. Push the potato mixture around to cover up and seal the tops of the ham squares, then smooth out again. Potato Casserole With Ham and Cheese. Bake this delicious potato casserole as a main dish or side dish. Ham and cheddar cheese make it hearty enough to serve as a one-pot meal, or use a bit less ham and make it a side dish.
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