Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sashimi poke rice bowl🍣🍚. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sashimi Poke Rice Bowl🍣🍚 is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Sashimi Poke Rice Bowl🍣🍚 is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sashimi poke rice bowl🍣🍚 using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sashimi Poke Rice Bowl🍣🍚:
- Make ready 20 pieces Shrimp sashimi
- Get 400 g Tuna sashimi (cut into cubes)
- Make ready 2 tbsp Salmon Roe
- Take 100 g Crab meat
- Take 1 Cucumber (shredded)
- Get 1 Carrot (shredded)
- Prepare 2 Avocado (cut into cubes)
- Prepare 50 g Assorted nuts (chopped)
- Make ready 2 cups Japanese rice
- Make ready 3 cups Water
- Make ready 1/2 cup Vinegar
- Get 4 tbsp Sugar
- Get 1 tsp Salt
- Get 2 tbsp Mayonnaise
- Get Sashimi seasoning
- Take 1 tbsp Sesame oil
- Take 3 tbsp Japanese soya sauce
- Get 1.5 tbsp Honey
- Prepare 2 tsp Ginger (grated)
Steps to make Sashimi Poke Rice Bowl🍣🍚:
- In a bowl, whisk together the sesame oil, Japanese soya sauce, honey and ginger
- Add the tuna sashimi, shrimp sashimi, carrot, cucumber and toss with the sashimi seasoning. Let the mixture sit in the fridge for at least 15 minutes or up to 1 hour.
- Wash the rice and cook it with water in a rice cooker. Mix the sushi vinegar by combining vinegar with sugar and salt. When the rice is cooked, stir it well, leave it until warm and stir evenly in the sushi vinegar. Then stir in the mayonnaise and set aside
- To serve, scoop the sushi rice into bowls, top with the marinated tuna, shrimp, cucumber, carrot. Add additional desirable toppings such as crab meat, salmon roe, avocado etc.. Sprinkle some chopped nuts on top and serve
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