Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cornbread dressing. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Cornbread Dressing is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Cornbread Dressing is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook cornbread dressing using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cornbread Dressing:
- Make ready 3 can Cream of celery soup
- Get 2 box chicken broth
- Take Poultry seasoning
- Take loaf Cornbread
Instructions to make Cornbread Dressing:
- Prepare 1 pan of cornbread as directed and let cool. I usually make Albers cornbread, and double the recipe for this dressing.
- Crumble the cornbread in the pan.
- Add the cream of celery soup, straight from the can, to the pan of cornbread and mix well. Use more or less cans based on the amount of cornbread you have.
- Add in as much chicken broth as needed to make the cornbread moist, slightly mushy.
- Mix in the poultry seasoning throughout the entire pan. I usually buy 2 small containers of the seasoning to mix in. Season to taste.
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