Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet and sour pork. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sweet and Sour Pork is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Sweet and Sour Pork is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have sweet and sour pork using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Pork:
- Prepare 8 oz lean pork
- Prepare 1 garlic clove, smashed
- Take 1⁄2 green pepper, cut into bite-sized pieces
- Make ready 1⁄2 onion, cut into bite-sized pieces
- Prepare 2 small tomatoes cut into wedges
- Make ready 8 oz canned pineapple chunks, drained, reserving liquid
- Make ready As needed Oil for deep frying and for stir-frying. I use Peanut Oil
- Take marinade
- Make ready 1 beaten egg, use 1/2 for the marinade, discard the rest, or save, whatever
- Take 1 tbs soy sauce
- Take 1 tbs rice wine vinegar
- Make ready 2 1⁄2 tbs cornstarch
- Make ready Cornstarch for dredging the pork
- Make ready sauce
- Take 3 tbs rice wine vinegar
- Get 2 tbs brown sugar
- Make ready 1 tsp tomato paste. I use the type in a tube
- Take 1 tbs ketchup
- Take 1 tsp Worcestershire sauce
- Prepare 2 tsp soy sauce
- Take reserved pineapple juice
- Take 2 tsp cornstarch
Instructions to make Sweet and Sour Pork:
- Cut pork into bite-sized pieces and add to the marinade. Let sit for at least 30 minutes. Heat deep fat oil to 380f. Dredge pork in cornstarch and put into oil for about 2 minutes, drain.
- Just before cooking the vegetables, refry the pork @410f until lightly browned
- Mix sauce ingredients
- Put some oil in a wok and stir fry garlic until brown; remove
- Add green pepper and onions and stir fry until tender-crisp
- Add sauce mixture and stir until thickened
- Add pork, tomato, pineapple, and heat. Serve over rice
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