Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ham and cheese pie with a potato crust. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Ham and cheese pie with a potato crust is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Ham and cheese pie with a potato crust is something that I have loved my entire life.
Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over Mine was a little watery from the ham but otherwise had a great flavor. It'd be a nice quick breakfast treat. I think it'd be great with a cornbread crust too..
To get started with this recipe, we must first prepare a few components. You can cook ham and cheese pie with a potato crust using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham and cheese pie with a potato crust:
- Make ready Roll of puff pastry
- Take 1 medium potato
- Take Packet ham
- Make ready to taste Cheese of your choice
- Take 4 large beaten eggs
- Get Butter
Creamy, cheesy potatoes with ham made in the slow cooker make perfect comfort food! In medium bowl, mix soup, milk, cheese and pepper; pour over potato mixture. Scalloped potatoes and ham has long been a comforting, warm-you-up dish, and this slow-cooker version makes it even better! Ham and potato casserole is a mouthwatering dinner idea your entire family will love!
Steps to make Ham and cheese pie with a potato crust:
- Preheat oven to 180. Using a knife or mandolin, slice potato thinly. Dry to remove starch. Melt some butter in microwave, brush with a pastry brush
- Roll out pastry into large aluminum tray. Brush with butter. Place potato slices all around the edges, the butter helps them to stick. Prick with a fork. Blind bake for 5-6 minutes. Remove from oven, add eggs. Slice up the ham and put on top
- Add cheese, I used Pecorino. Put back in the oven for another 25-30 minutes. Rest on a wire rack before serving 😀
Scalloped potatoes and ham has long been a comforting, warm-you-up dish, and this slow-cooker version makes it even better! Ham and potato casserole is a mouthwatering dinner idea your entire family will love! This comfort food features slices of potatoes, ham and cheese in a creamy sauce with a golden au gratin crust on top. Serve it as a main course by itself or as a side with other dishes, and it's perfect for a party too. Make Basic White Sauce:Melt butter or margarine.
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